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Butchering/Disposal Fee
.Beef - $40.00 per head
Hogs - $40.00 per head
Processing Fee Per Pound
Beef & Hogs - .50 Cents Per LB.
Additional Chargers Per Pound
Patties - .50 Cents Per LB. ( 10 lb minimum)
Bratwurst - $1.00 Per LB. ( 25 lb minimum)
Curing - .85 Cents Per LB.
Cubed/Tenderized - No Extra Charge
** ALL MEAT IS VACUUM PAK**
**Ground Beef & Sausage in Poly Bags**
Custom Processing Only
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All Prices Are Subject To Change Without Notice Pending Market Conditions
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